I'm a very idealistic student...
I'm planning to establish my own destillery home in Norway to produce my own Norwegian whisky.
Do you think that's a good idea? Would you ever want to taste such a product?
I would definitely want to taste it, as I'm quite keen on trying out new whiskies.
How serious are you with this? Reason I ask is that a close friend of mine is seriously trying to raise the money to set up her own distillery and starting a whisky distillery from scratch is a MAJOR enterprise. I don't know how much of a business plan you already have, but I hope you don't underestimate what's involved.
I'd be interested to know more about your plans!
Who is online
Users browsing this forum: No registered users and 15 guests